This unusual spin on a local classic is sure to spice up your breakfast menu.
Preparation Time: 5 mins | Cook Time: 10 mins
Ingredients:
3 cans Grace Tuna (drained)
2 cups Flour
1½ tsp. Grace Baking Powder
1 cup Grace Evaporated Milk
1/3 cup melted butter
2 eggs (separated)
1 tsp. Malher Chicken Consome
1 tsp. Malher Garlic Powder
½ tsp. Malher Black Pepper
1 sm. Sweet Pepper(Chopped)
1 sm. onion (Chopped)
Grace Habanero Pepper Sauce (Optional)
Directions:
Mix together Grace Tuna, onion and sweet pepper. Place all dry ingredients in a large bowl and mix well. Add Grace Tuna mixture to dry ingredients. Add Grace Evaporated Milk, egg yolk and melted butter, mix thoroughly. Beat egg whites until stiff and fold into batter. Grease waffle iron lightly. Bake waffles until brown.
